Jamaican Hardo Bread - Wholewheat

This is a dense, chewy bread with a slightly sweet flavor and a soft, thick crust.   Made with wholewheat and white unbleached enriched flour.  Perfect sturdiness for serious sandwiches, and for making French Toast or Cheesy Garlic Bread.  Jamaicans love it with canned corned beef seasoned with onions and scotch bonnet pepper.  Or just 'Bread and Butta"!

Simply put, it's just the perfect bread.  The possibilities are endless.

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